American Journal of Enology and Viticulture
Novel, foundational research in areas underpinning grape and wine production. AJEV’s focus is research, with a mission of “research to discovery.”
Open access (OA) articles will be free on ajevonline.org and asevcatalyst.org for research published by authors receiving funding from cOAlition S-affiliated funders.
Bordeaux Management School
Wine and Spirits MBA
Bordeaux Wine Economics
Research group focusing on the mechanisms for determining wine prices
CSIRO
Australia’s scientific research org
Catalyst: Discovery into Practice
Catalyst translates research into practice, and will focus on extending fundamental discoveries in the scientific disciplines to sustain and advance winemaking and grapegrowing.
Open access (OA) articles will be free on ajevonline.org and asevcatalyst.org for research published by authors receiving funding from cOAlition S-affiliated funders.
Centre de Recherche Viti-vinicole Insulaire
The CRVI promotes wines from Corsica by researching its autochthonous grape varieties, studying the impact of its terroirs, and recommending appropriate viticulture and winemaking technologies.
Cornell-Geneva Grapevine Breeding and Genetics Program
Information on grape varieties and resources for growers and researchers
Data Science With Wine
Predicting a wine as good or bad by measuring its chemistry
Dictionnaire encyclopédique des cépages et de leurs synonymes
The "Encyclopedic dictionary of grape varieties and their synonyms" resulted from the lifelong work of Pierre Galet, a professor at the University of Montpellier and father of modern ampelography. With over 1,200 pages and 3,000 photos, it allows identification of nearly 10,000 grape varieties. French language.
Foundation Plant Services Grapevine Registry
Excellent resource. Includes grape variety lectures.
French Institute of Vine and Wine
IFV conducts studies concerning plant selection, wine-growing, wine-making and commercialization. Good information about molecular ampelography, vine disease, biodiversity, organic viticulture, and bio protection.
Grape Genomics Portal
Information about grapevine genomics (all the genetic material in an organism) -- as opposed to genetics (study of individual genes) -- from the UC Davis Department of Viticulture and Enology.
Hanna Instruments
Knowledgebase. Winemaker eBooks and checklists on pH, SO2, TA, DO. Product video tutorials.
Influence of Grapevine Training Systems on Vine Growth and Fruit Compositon
Journal of Wine Research
An international and multidisciplinary refereed journal publishing the results of recent research on all aspects of viticulture, oenology and the international wine trade.
Michael Striem, Ph.D.
Spreadsheet of grape hybrids by percent of Vitis species.
Napa Valley College Viticulture & Winery Techonology
1 and 2 year degree options
National Grape Research Alliance
Nice links to other wine and grape industry resources
Nature Index
Institutions and countries which dominated research in the natural sciences
Pl@ntGrape
Catalogue of grapevines, rootstocks, and clones, including pictures of clusters and leaves. Also provides an Ampelographic glossary.
Role of Oak Coumarins in the Taste of Wines and Spirits: Identification, Quantitation, and Sensory Contribution through Perceptive Interactions
Bitter tastes in wine from oak are due to coumarins: Esculetin, Fraxetin, Umbelliferone, Scopoletin, Coumarin, and 4-Methylumbelliferone
Sonoma State University Wine Business Institute
Many wine-related certificates
U.S. National Plant Germplasm System
Terminology:
Wine Grapes ordered by Species & Country of Origin:
UC Davis Free Videotaped Seminars
University of Adelaide Wine Economics Research Centre
A wealth of databases, publications, and links related to wine research
Washington State University Viticulture and Enology
Viticulture and Enology certificates
Which winegrape varieties are grown where?
Comprehensive compendium of wine-grape statistics by Professor Kym Anderson and Dr Signe Nelgen of the University of Adelaide,
Wildfire Resources
Resources detailing safety and training measures, risks to winegrapes, and assistance options
Wine Business Education
Instruction in the business of making and selling wine. Developed by Tim Hanni MW, the class is available as an instructor-led 8-week online course ($895) or as a self-study 8-lesson on-demand course ($475). Access to the WineBizSim financial calculators used in these courses can be purchased separately ($360).
Wine Business Journal
The Wine Business Journal (previously Wine Business Case Research Journal) advances wine business theory, teaching, and practice through the generation, cumulation, and dissemination of knowledge with strong practical and theoretical implications.
The Business of Wine Video Series (https://sbe.sonoma.edu/winebiz) was developed and produced as course material in support of academic and professional programs offered at the Wine Business Institute at Sonoma State University.
Wine Information Council (WIC)
Partnership between the scientific, academic bodies and experts in Europe devoted to research on health, cultural & social aspects of wine consumption with a searchable scientific database, glossary, and other references.
WineLand Media
Covers all aspects relating to South African products of the vine and the rich culture around it.
Winegrapes of UC Davis
Foundation Plant Services at UC Davis effort to identify, acquire, and develop high quality wine and table grapes
eViticulture
Articles and webinars about all aspects of viticulture, an educational resource provided by the Grape Community of Practice (GCoP). Questions submitted to "Ask the Expert" will be responded to quickly via email.